Available Wines

The following wines are available for purchase from Cellar Door.

Port Phillip Estate

2011 Sauvignon
2010 Chardonnay
2011 Salasso Rose
2010 Pinot Noir

2009 Morillon Pinot Noir

Kooyong

2011 Clonale Chardonnay
2011 Beurrot Pinot Gris
2011 Massale Pinot Noir

2008 Estate Chardonnay
2008 Estate Pinot Noir

2009 Single Vineyard Faultline Chardonnay
2009 Single Vineyard Farrago Chardonnay
2009 Single Vineyard Meres Pinot Noir

A small selection of museum release Single Vineyard wines are also currently available.

Quartier

2011 Quartier Arneis
2011 Quartier Pinot Gris
2008 Quartier Shiraz

A selection of our current release and museum release wines are on tasting in Cellar Door.

Cellar Door Kitchen

Enjoy a ‘shared table’ lunch with friends and family or simply drop in, drink a glass of wine and sample a few share plates prepared with local seasonal produce. Soak up the spectacular views and stay warm with our grand open fireplace. Please note menus are subject to change.

SMALL TASTES

Warm marinated olives     6
Jamon, fresh figs and hazelnuts     8

Roasted portabello mushrooms     7
Arancini, aioli     6

Grilled whiting escabeche     9
Baked zucchini and feta tortilla     8
PX sherry braised beef short rib     10

PLATES

Charred octopus, garlic, oregano, lemon, olive oil     21
Pot roasted quail, chestnut stuffing     18
Smoked pork jowl, braised white beans     21

SALADS AND SIDES

Roasted garlic and rosemary potatoes     11
House salad     9

TREATS

Today’s cheese     9
Pear and apple crumble     10

SUNDAY ROAST

A classic roast is a great way to enjoy a Sunday lunch. The Sunday roast in Cellar Door is available throughout Autumn and Winter, $55 for two to share. Two or more, all are welcome.

Sunday 20 May

Berkshire pork loin and Dorper lamb leg ‘arrosto misto’

Please note menus are subject to change.