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Dad, Dad, Dad

 

Celebrate Father's Day

Sunday 4 September

Dining Room

Treat Dad to an indulgent long lunch in the Dining Room.

Adults
Three course choice menu
$85 per person

Children
Separate two course menu
$35 per child

Bookings recommended, telephone 03 5989 4444.


Cellar Door Kitchen

Enjoy lunch with Dad in the relaxed and informal atmosphere of our Cellar Door.

Adults
Three course menu with a selection of small tastes, shared plates, sides and dessert
$65 per person

Children
Separate two course menu
$35 per child

Bookings recommended, telephone 03 5989 4444

 

 

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Pinot Palooza

 

A Touring Pinot Noir Festival

Get hip deep in the finest Pinot Noirs produced in the southern hemisphere, crowd surf the mosh pit of the most enticing, enthralling, sexy, silky, suave and sophisticated grape variety on the planet; Pinot Noir.

Port Phillip Estate and Kooyong Wines will be showcased at the following Pinot Palooza events.

Adelaide 6 August 2016

1-6pm
Queens Theatre

Perth 13 August 2016

1-6pm
QV1

Sydney 9 October 2016

1-6pm
Carriage Works – Blacksmith's Workshop

Melbourne 15 October 2016

1-6pm
Melbourne Showgrounds

Brisbane 16 October 2016

1-6pm
Light Space

For further information PINOT PALOOZA