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Easter

 

Easter Long Weekend

18 April to 21 April

Enjoy the Easter long weekend with a long lunch or perhaps treat yourself and someone special with an overnight stay.

Good Friday

Dining Room

Lunch
$95 per person three courses
$75 per person two courses

Easter Saturday

Dining Room

Lunch and dinner
$95 per person three courses
$75 per person two courses

Cellar Door Kitchen

Lunch

Easter Sunday

Dining Room

Lunch
$85 per person three courses
$68 per person two courses

Cellar Door Kitchen

Lunch


Easter Monday

Dining Room

Lunch
$95 per person three courses
$75 per person two courses

Cellar Door Kitchen

Closed


 

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Anzac Day

 

Anzac Day Long Weekend

Friday 25 April

Another long weekend! Escape the city...

Dining Room

Lunch and Dinner
$95 per person three courses
$75 per person two courses


 

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Mum, Mum, Mum

 

Celebrate Mother’s Day

Sunday 11 May

Dining Room

Indulge Mum with a special day of fine food and wine in the Dining Room.

Adults
$95 per person three course, choice menu

Children
Separate three course menu
$50 per child

Bookings recommended, telephone 03 5989 4444.


Cellar Door Kitchen

Enjoy a ‘shared table’ lunch with Mum in the relaxed and informal atmosphere of our Cellar Door.

Adults
Three course menu of shared table tastes, the Sunday roast and dessert
$65 per person

Children
Separate two course menu
$35 per child

Bookings recommended, telephone 03 5989 4444,
two sittings available, 12–2pm or 2.30pm onwards.