Peninsula Summer Music Festival
Pensinsula Summer Music Festival returns to Port Phillip Estate.
Thursday 8 January 2015
The Innovators, Genevieve Lacey, recorder and James Crabb, classical accordion, are an unlikely pairing,
but together this imaginative recital will show the exciting, sometimes surprising, possibilities between these two instruments. This outstanding event fuses exceptional music, landmark architecture, fine food and wine.
Concert and pre-show dinner
Dining Room pre-show dinner 6–8 pm, two courses and a glass of estate wine
Book online here.
Two courses, a choice of entrée and main or main and dessert
Watermelon, ceviche of shell fish, basil and sesame
Garden zucchini, smoked buttermilk, pistachio and nasturtium vinegar
Roasted Bass Groper, garden corn, courgette flowers, squid ink and calamari
Spiced free range duck breast, lavender glaze, fennel and nectarine
Accompanied with fresh house-baked bread and green side salad
Red Hill sour cherry crumble, almonds
Please note the menu is subject to seasonal variation
Melbourne Food and Wine Festival
The Cellar Door Kitchen at Port Phillip Estate invites you to a Sunday lunch showcasing some of the delights of our most inspiring Mornington Peninsula suppliers. Begin with an exploration in the glass of this unique terroir across our three vineyards, including our new vineyard at Balnarring. The menu will focus on our special supplier of bespoke heritage vegetables, whilst also showcasing local seafood and meat. Settle in and enjoy a glass of estate wine with panoramic views over undulating vineyards and the sea.
Sunday 15 March 2015
12 noon to 2.30pm
12 noon sharp to 12.45pm, tutored wine tasting
12.45 to 2.30pm, Unearthed
Limited capacity, 65 guests only
Tickets $70 on sale 21 November 2014